House favoriteChicken Adobo Rice Plate
$12.95
Tender chicken simmered in soy, vinegar, garlic, and bay. The house plate — the one Minda has been making for family the longest.


San Pablo · Family kitchen
Authentic Filipino comfort food from Minda Calagui. Adobo the way she makes it at home, lumpia folded by hand, pancit for the long table.
From the stove
House favorite$12.95
Tender chicken simmered in soy, vinegar, garlic, and bay. The house plate — the one Minda has been making for family the longest.

$14.95
A timeless Filipino classic: rice noodles in shrimp sauce, crushed chicharon, egg, and calamansi. Pair it with an inasal leg.
Weekend special$15.95
Homestyle Mang Inasal-style grilled chicken in calamansi and achuete, with garlic rice and atchara.

$10.00
Homemade lumpia with seasoned pork or chicken, bell pepper, carrot, onion, and garlic. Beef available on request.
Choose pork, chicken, or beef at pickup.
This weekend
Homestyle chicken inasal, calamansi and achuete, char from the fire. Pair it with palabok, a dozen puto, or a pile of lumpia.
Order the special

The cook
So now I want to share that love with you. Minda Concepcion Calagui built this kitchen the same way she built a table at home — one pot of adobo, one tray of lumpia, one Sunday of pancit at a time. Woman-led. Family-owned. Proudly serving the Bay Area from San Pablo.
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